I've been inspired by friends to try and make the most of minor holidays. I love the idea of creating traditions around just about anything (as long as it doesn't create to much stress keeping them, of course). This year we did something new because we have never really done much for St. Paddy's, except for maybe wear green.
This year we ate a green breakfast to start the day (thanks to a sneaky little leprechaun), watched the St. Paddy's parade downtown and made an irish dinner of corned beef, cabbage, potatoes, and Irish soda bread. The kids loved all of it. Of course I ended up with just three photos on my phone, so here they are, folks...
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